The Flexware System

Is the result of reengineering the traditional storewide multi-temperature refrigeration rack as a
complete yet simple, modular refrigeration solution, tailored for supermarkets.
It integrates intelligently the cooling demands of refrigerated and
frozen foods with the heat reclaim needed for customer comfort,
creating a unified cycle that optimizes cost, energy, and space efficiency.
Reliable, environmentally friendly, and easy to understand and service,
The FLEXWARE System sets a new standard in sustainable refrigeration.

How does it work?

Modular and compact A2L refrigeration units, called FlexCubes,
are placed near refrigerated and frozen food cases.
Efficient and reliable fluid pumps circulate fluid through the system allowing
to redistribute and reclaim the heat around the store.

Powerful and effective Air Units, actively control the humidity and temperature
of the air coming into the store at great efficacy.
Intelligent Power Controls with predictive monitoring keep permanent track of
the operation and send alerts when maintenance is required.

The Flexware system is a staple of simplicity, efficiency,
reliability and environmental responsibility.


This is why we are your best alternative:

1. Most reliable refrigeration technology in the market
2. Most efficient in energy consumption, space usage, and use of resources
3. Lower acquisition, installation, operation and maintenance costs
4. Smallest and lightest supermarket refrigeration system

5. Most environmentally sound: most energy efficient, Lower CO2 cost
6. Simplest design and easiest to understand and service
7. Less use of expensive refrigerant gases and minimal risk of leaks
8. Overall energy-saving benefits to store operators
9. No need for rooftop condensing units or complex compressor rooms
10. Cloud-based software control with predictive monitoring

Installation of 2’x 2′ FlexCube(TM) Supermarket Refrigeration Modules. Two FlexCubes are shown side by side.

In the Cube:
Simple, Reliable
and Earth-Friendly
Supermarket Refrigeration

Proven Performance for Over a Decade

Developed by inventor and energy engineering expert Jim LaBrecque, the FlexCube system has been keeping food cold and energy costs low in supermarket stores since 2008.

Continued Improvement and Simplification

Our simple designs are built to evolve, adapting to diverse customer needs, embracing new technological advancements, all while making it easy for technicians to understand and service.